Perfect for every occasion! Our dedicated team of
pastry chefs and gelato makers work tirelessly every day
to bring you our beautifully crafted collection of
100% natural gelato cakes.
Each gelato cake is made by hand in our
kitchen and incorporates technical and complex pastry
and gelato making techniques to bring you a truly
unique product.
Showing all 9 results
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SNOWBALL
$95.00
SNOWBALL
$95.00
Buy NowOur. Signature. Gelato. Cake.
Condensed Milk, Coconut & Roasted Almond semi-freddo,
self-saucing caramalised almond praliné centre, salted
puffed rice crunch, Coconut gelato, covered in Coconut
snow and finished with an exploding silver leaf chocolate
party popper. After 10 minutes at room temperature crack
the party popper with a spoon and watch it ooze.Serves 16 | Gluten Free
Allergens: Nuts, dairy
A collaboration between LuxBite and Piccolina.
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FERREROLINA ROCHER
$85.00
FERREROLINA ROCHER
$85.00
Buy NowBest. Seller. Hazelnut gelato, Better Than Nutella gelato,
hazelnut praliné & puffed rice crunch, Milk Chocolate
gelato, covered in dark chocolate with roasted hazelnut,
a bit of gold, just like a good old Ferrero Rocher.Serves 16 | Gluten Free.
Allergens: Nuts, dairy
A collaboration between LuxBite and Piccolina.
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COOL COOL MERINGUE MONSTER
$65.00
COOL COOL MERINGUE MONSTER
$65.00
Buy NowOK this is the cooler version (simply because it’s frozen)
of LuxBite’s signature cake ‘Meringue Monster’. Watermelon
& Strawberry sorbet, Yoghurt gelato, green tea & pistachio
cake, covered in Italian meringue, topped with
freeze-dried raspberry and pistachio.Serves 12-14 | Gluten Free
Allergens: nuts, egg, dairy
A collaboration between LuxBite and Piccolina.
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TIRA-MISS-YOU
$85.00
TIRA-MISS-YOU
$85.00
Buy NowWhile absence might make the heart grow fonder, you
can’t keep us away from this twist on an Italian favourite.
The Tira-Miss-You combines Coffee Choc Chip gelato,
Kahlua-soaked Savoiardi sponge, Zabaglione gelato and
Italian mascarpone coated in milk chocolate and
dusted with cocoa powder.Serves 16
Allergens: gluten, alcohol, egg, dairy.
A collaboration between LuxBite and Piccolina.
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ENDLESS LOVE
$65.00
ENDLESS LOVE
$65.00
Buy NowInspired by the famous French pastry chef, Pierre Hermé and his renowned Ispahan macaron, this gelato cake combines some other desserts we love endlessly. A raspberry and almond cake base is topped with Fior di Latte gelato, semi-dried lychees, raspberry and rosewater sorbet and decorated with LuxBite rose and lychee macarons.
Serves 12-14
Allergens: gluten, nuts, egg, dairy.
A collaboration between LuxBite and Piccolina.
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BOMBE ALASKA
$28.00 – $55.00
BOMBE ALASKA
$28.00 – $55.00
Buy NowA frozen chocolate ganache centre is encased in
Salted Caramel gelato, surrounded by a layer of Peanut
Butter gelato. The cake sits on a chocolate fudge base and
is coated with Italian meringue. The Bombe Alaska is
available in two sizes: regular for sharing with
friends and family or mini for personal
indulgent moments.Serves 12-14 / 4-6
Allergens: gluten, nuts, peanuts, egg, dairy.
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WAGON WHEEL
$22.00 – $55.00
WAGON WHEEL
$22.00 – $55.00
Buy NowA classic childhood favourite only better! Fior di Latte
gelato layered with marshmallow and raspberry jam,
sandwiched between shortbread biscuit and coated in milk
chocolate, topped with freeze-dried raspberry and
a dusting of gold.Serves 12-14 / 2-4
Allergens: gluten, nuts, egg, dairy.
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FUN FUNK
$65.00
FUN FUNK
$65.00
Buy NowThis is fun, this is funky, this is EAT. White Chocolate
gelato, Strawberry sorbet, white chocolate sponge topped
with raspberry marshmallow, lime jelly, white chocolate
shards and freeze-dried strawberry.Serves 12-14
Allergens: gluten, gelatine, dairy, egg.
A collaboration between LuxBite and Piccolina.
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TARTUFO
$12.00
TARTUFO
$12.00
Buy NowA vintage Southern Italian dessert born in Pizzo,
Calabria in 1952. It looks like a truffle on the outside
and you might think it’s not so pretty but we promise, it’s
oh so good! Inside, think chocolate gelato, hazelnut
gelato and a soft dark chocolate centre, dusted in
dutch cocoa, all delivered wrapped
in Piccolina paper.Serves 1-2 | Gluten free.
Allergens: nuts, dairy.